Showing posts with label Bon Apetit. Show all posts
Showing posts with label Bon Apetit. Show all posts
Sunday, September 27, 2026

Dinner: Corn and Country Smoke Ham Chowder

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Monday, September 21, 2026

Dinner: Montreal Steak Seasoning Encrusted Salmon with Saffron Rice and Green Beans

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Saturday, September 19, 2026

Dinner: Stir Fry Vegetables over Egg Noodles

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Thursday, August 13, 2026

Dinner: Red Soup!

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Friday, July 31, 2026

Dinner: Summer Bounty: Silver Queen Corn on the cob, Fried Green Tomatoes and Field Fresh Cantaloupe.

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Thursday, July 30, 2026

Dinner: Pasta with Zucchini, Mushrooms, and Ham

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Thursday, July 23, 2026

Breakfast: Veggie Scramble

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 Eggs Mushrooms Spinach Freshly diced Plum Tomatoes Garnished with some Capers
Tuesday, July 21, 2026

Dinner: Asian Vegetable Soup!

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Sunday, June 21, 2026

Buttermilk Peach "Cake"

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 Made from a recipe posted by Melissa Clark of the NYTimes Cooking section that was identified as a Peach Cobbler, I beg to disagree.  This ...
Sunday, May 31, 2026

Breakky

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 Using large eggs instead of jumbo eggs is a start!
Saturday, May 9, 2026

Breaky: Scrambled Eggs and Fried Potatoes

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Sunday, April 19, 2026

Dinner: Tuna Melt and Salad tossed with a French Vinaigrette

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Thursday, April 16, 2026

Breakfast: French Toast & Fried Apple wedges with Maple Syrup

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Thursday, April 9, 2026

DINNER: Pizza!

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Monday, March 30, 2026

Dinner: Italian Goulash

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Saturday, March 28, 2026

Brunch: Cottage Cheese/Egg muffin with Pear & Strawberry Salad

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Sunday, February 15, 2026

Chicken Stir Fry

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Monday, January 26, 2026

Dinner: Salisbury Steak with Mushroom Gravy, Mashed Yukon Gold Potatoes, and Sauteed Curly Leafed Spinach

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Saturday, January 10, 2026

Dinner: Chicken, Noodle and Broccoli Casserole

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Friday, December 26, 2025

Christmas Dinner: Slow Roasted Pork Loin, Rosemary Mashed Potatoes, Pork & Mushroom Gravy and Seared Fresh Green Beans

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